View Pit Stop page for race #2160 by anandmathew2007@gmail.com — Ghost race
View profile for Vivaldi (anandmathew2007@gmail.com)
| Official speed | 73.21 wpm (40.49 seconds elapsed during race) |
|---|---|
| Race Start | February 6, 2013 7:32:24am UTC |
| Race Finish | February 6, 2013 7:33:04am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
4. jenniferym (55.82 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |