View Pit Stop page for race #2139 by travis3372 — Ghost race
View profile for Travis (travis3372)
Official speed | 112.20 wpm (26.42 seconds elapsed during race) |
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Race Start | May 14, 2011 9:03:48pm UTC |
Race Finish | May 14, 2011 9:04:15pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |