View Pit Stop page for race #212 by tazppn — Ghost race
| Official speed | 85.16 wpm (28.18 seconds elapsed during race) |
|---|---|
| Race Start | April 9, 2020 8:46:09pm UTC |
| Race Finish | April 9, 2020 8:46:37pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. bb__ (100.46 wpm) |
| Accuracy | 97.0% |
| Points | 45.42 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |