Lindsey (lindseyf86)

Race #211

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Official speed 71.35 wpm (41.54 seconds elapsed during race)
Race Start August 11, 2012 5:18:43am UTC
Race Finish August 11, 2012 5:19:24am UTC
Outcome Win (1 of 2)
Accuracy 91.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.