View Pit Stop page for race #207 by sk8erbo1 — Ghost race
View profile for Zachary (sk8erbo1)
| Official speed | 94.31 wpm (43.77 seconds elapsed during race) |
|---|---|
| Race Start | October 14, 2017 11:28:25am UTC |
| Race Finish | October 14, 2017 11:29:09am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. rportnoy (89.56 wpm) 3. lokimonsta (75.22 wpm) 5. whaocool (61.53 wpm) |
| Accuracy | 97.0% |
| Points | 97.45 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |