View Pit Stop page for race #204 by dabbad — Ghost race
View profile for Derek (dabbad)
| Official speed | 87.91 wpm (27.30 seconds elapsed during race) |
|---|---|
| Race Start | February 21, 2012 1:38:53am UTC |
| Race Finish | February 21, 2012 1:39:21am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. nikasaur (80.72 wpm) 3. eikig (63.24 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |