View Pit Stop page for race #2007 by zhutton — Ghost race
View profile for zachary (zhutton)
| Official speed | 79.05 wpm (52.22 seconds elapsed during race) |
|---|---|
| Race Start | November 2, 2020 4:09:55pm UTC |
| Race Finish | November 2, 2020 4:10:47pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. naba0224 (88.03 wpm) |
| Accuracy | 98.0% |
| Points | 81.68 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |