View Pit Stop page for race #200 by oishinek — Ghost race
View profile for Patrik (oishinek)
| Official speed | 86.27 wpm (47.85 seconds elapsed during race) |
|---|---|
| Race Start | December 28, 2021 4:10:22pm UTC |
| Race Finish | December 28, 2021 4:11:10pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. soilderboy (117.62 wpm) 2. tivotavo (95.42 wpm) |
| Accuracy | 95.0% |
| Points | 89.15 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |