View Pit Stop page for race #1986 by thuxinhphan89@gmail.com — Ghost race
View profile for Xinh (thuxinhphan89@gmail.com)
Official speed | 45.37 wpm (65.33 seconds elapsed during race) |
---|---|
Race Start | July 20, 2013 8:50:25am UTC |
Race Finish | July 20, 2013 8:51:30am UTC |
Outcome | No win (2 of 2) |
Opponents |
1. typer_im (46.03 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |