View Pit Stop page for race #197 by slowandslow22 — Ghost race
View profile for Colm (slowandslow22)
| Official speed | 49.35 wpm (83.65 seconds elapsed during race) |
|---|---|
| Race Start | September 26, 2021 7:54:05pm UTC |
| Race Finish | September 26, 2021 7:55:28pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 96.0% |
| Points | 51.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |