View Pit Stop page for race #1944 by user85793 — Ghost race
View profile for Jack (user85793)
| Official speed | 102.59 wpm (23.39 seconds elapsed during race) |
|---|---|
| Race Start | August 28, 2022 7:14:39pm UTC |
| Race Finish | August 28, 2022 7:15:03pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. tniful (92.94 wpm) 3. blobery (76.18 wpm) |
| Accuracy | 99.0% |
| Points | 54.71 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |