View Pit Stop page for race #192 by danmeyers9 — Ghost race
View profile for Daniel (danmeyers9)
| Official speed | 68.13 wpm (35.23 seconds elapsed during race) |
|---|---|
| Race Start | February 28, 2019 11:37:49pm UTC |
| Race Finish | February 28, 2019 11:38:24pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. wenduthebanunu (93.68 wpm) 2. iamthe1guy (89.00 wpm) |
| Accuracy | 97.0% |
| Points | 36.33 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |