View Pit Stop page for race #1917 by won808 — Ghost race
View profile for wonstar (won808)
| Official speed | 61.55 wpm (86.37 seconds elapsed during race) |
|---|---|
| Race Start | July 19, 2020 7:28:19am UTC |
| Race Finish | July 19, 2020 7:29:45am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. pantsless288 (67.72 wpm) 3. derekkeiley (61.28 wpm) |
| Accuracy | 96.0% |
| Points | 73.86 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |