View Pit Stop page for race #188 by brijeshshingala — Ghost race
View profile for brijesh (brijeshshingala)
| Official speed | 45.59 wpm (52.64 seconds elapsed during race) |
|---|---|
| Race Start | September 23, 2024 11:51:21am UTC |
| Race Finish | September 23, 2024 11:52:14am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 95.0% |
| Points | 24.32 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |