View Pit Stop page for race #187 by squishyiop — Ghost race
View profile for squishyiop (squishyiop)
| Official speed | 46.42 wpm (88.93 seconds elapsed during race) |
|---|---|
| Race Start | December 30, 2021 3:01:33am UTC |
| Race Finish | December 30, 2021 3:03:02am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. strgn (38.65 wpm) |
| Accuracy | 94.0% |
| Points | 47.97 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |