View Pit Stop page for race #1862 by snkpl — Ghost race
View profile for A.A.Fouad (snkpl)
| Official speed | 79.80 wpm (30.08 seconds elapsed during race) |
|---|---|
| Race Start | June 11, 2022 9:46:07am UTC |
| Race Finish | June 11, 2022 9:46:37am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. juliansmile (94.15 wpm) 2. jigachad (87.64 wpm) 4. umarsuleman (79.62 wpm) |
| Accuracy | 97.0% |
| Points | 42.56 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |