View Pit Stop page for race #1860 by keepitcookie — Ghost race
View profile for Shalowley (keepitcookie)
| Official speed | 80.42 wpm (51.33 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2021 9:38:19pm UTC |
| Race Finish | January 14, 2021 9:39:10pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. sth2127 (107.23 wpm) 3. phillip_kim (70.05 wpm) |
| Accuracy | 97.0% |
| Points | 83.10 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |