View Pit Stop page for race #185 by silentnyx — Ghost race
View profile for Julio (silentnyx)
| Official speed | 66.43 wpm (36.13 seconds elapsed during race) |
|---|---|
| Race Start | August 15, 2015 10:47:17am UTC |
| Race Finish | August 15, 2015 10:47:53am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. james7890 (55.93 wpm) 3. sravi4701 (37.57 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |