View Pit Stop page for race #1846 by rennard — Ghost race
View profile for Rennard (rennard)
| Official speed | 77.90 wpm (52.99 seconds elapsed during race) |
|---|---|
| Race Start | July 25, 2021 9:02:16pm UTC |
| Race Finish | July 25, 2021 9:03:09pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 96.0% |
| Points | 80.50 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |