Avuv (parper)

Race #1832

View Pit Stop page for race #1832 by parperGhost race

View profile for Avuv (parper)

Official speed 81.30 wpm (34.24 seconds elapsed during race)
Race Start February 12, 2015 6:09:51pm UTC
Race Finish February 12, 2015 6:10:25pm UTC
Outcome No win (2 of 4)
Opponents 1. urmaul (103.23 wpm)
3. mousielinda (62.88 wpm)
Accuracy 95.0%
Points 0.00
Text #525 (Length: 232 characters)

After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.