View Pit Stop page for race #182 by zipper997 — Ghost race
View profile for Borivoj (zipper997)
| Official speed | 87.12 wpm (27.55 seconds elapsed during race) |
|---|---|
| Race Start | May 14, 2020 2:50:07am UTC |
| Race Finish | May 14, 2020 2:50:34am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. zombywafflez (95.95 wpm) 3. 11037 (81.34 wpm) |
| Accuracy | 99.0% |
| Points | 46.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |