View Pit Stop page for race #18 by _kweku_typer_ — Ghost race
View profile for Prince (_kweku_typer_)
| Official speed | 23.43 wpm (131.63 seconds elapsed during race) |
|---|---|
| Race Start | February 24, 2021 10:12:51am UTC |
| Race Finish | February 24, 2021 10:15:02am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. besokhaled (16.71 wpm) |
| Accuracy | 93.0% |
| Points | 14.84 |
| Text | #427 (Length: 257 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states. |