View Pit Stop page for race #177 by qwerty54321 — Ghost race
View profile for Warren (qwerty54321)
| Official speed | 138.28 wpm (17.36 seconds elapsed during race) |
|---|---|
| Race Start | December 14, 2019 4:57:45am UTC |
| Race Finish | December 14, 2019 4:58:02am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. wordracer888 (123.27 wpm) |
| Accuracy | 100.0% |
| Points | 73.75 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |