Kristyl (careless_thunder)

Race #1753

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Official speed 58.71 wpm (50.49 seconds elapsed during race)
Race Start March 5, 2011 3:32:52pm UTC
Race Finish March 5, 2011 3:33:43pm UTC
Outcome No win (1 of 1)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.