View Pit Stop page for race #173 by belmondziak — Ghost race
View profile for Oskar (belmondziak)
| Official speed | 48.38 wpm (85.32 seconds elapsed during race) |
|---|---|
| Race Start | June 27, 2021 12:29:33pm UTC |
| Race Finish | June 27, 2021 12:30:58pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 93.0% |
| Points | 49.99 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |