View Pit Stop page for race #17 by liech — Ghost race
View profile for from brazil (liech)
| Official speed | 91.53 wpm (26.22 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2021 4:33:06pm UTC |
| Race Finish | March 5, 2021 4:33:32pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 95.0% |
| Points | 48.81 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |