View Pit Stop page for race #1687 by bebiblush — Ghost race
View profile for Kimberly (bebiblush)
| Official speed | 68.32 wpm (43.38 seconds elapsed during race) |
|---|---|
| Race Start | May 31, 2014 2:35:49am UTC |
| Race Finish | May 31, 2014 2:36:32am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |