View Pit Stop page for race #168 by lipyoong10 — Ghost race
View profile for Yoong (lipyoong10)
| Official speed | 96.81 wpm (42.64 seconds elapsed during race) |
|---|---|
| Race Start | March 1, 2017 12:56:08pm UTC |
| Race Finish | March 1, 2017 12:56:51pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. akev2794 (122.75 wpm) 4. pajj (80.90 wpm) 5. grimmujow (75.79 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |