View Pit Stop page for race #16799 by saikiranj — Ghost race
View profile for skr_j (saikiranj)
| Official speed | 89.17 wpm (26.91 seconds elapsed during race) |
|---|---|
| Race Start | March 8, 2022 12:22:54pm UTC |
| Race Finish | March 8, 2022 12:23:21pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. pk2002 (106.11 wpm) 2. hoelander (96.22 wpm) |
| Accuracy | 97.0% |
| Points | 47.56 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |