View Pit Stop page for race #167 by cq100697 — Ghost race
View profile for qcc (cq100697)
| Official speed | 76.08 wpm (54.26 seconds elapsed during race) |
|---|---|
| Race Start | February 8, 2021 5:56:16am UTC |
| Race Finish | February 8, 2021 5:57:11am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. suggestedrp (79.81 wpm) 3. peppermints (71.28 wpm) |
| Accuracy | 95.0% |
| Points | 78.62 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |