View Pit Stop page for race #163 by jdrawmer86 — Ghost race
View profile for Jason (jdrawmer86)
| Official speed | 103.37 wpm (28.67 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2019 9:12:57am UTC |
| Race Finish | February 26, 2019 9:13:26am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 68.92 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |