View Pit Stop page for race #1629 by travisdick — Ghost race
View profile for Trurl (travisdick)
| Official speed | 120.10 wpm (19.98 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2020 7:39:03pm UTC |
| Race Finish | January 13, 2020 7:39:23pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. nameless337 (119.12 wpm) |
| Accuracy | 97.0% |
| Points | 64.05 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |