View Pit Stop page for race #1629 by akazukin_cheche — Ghost race
View profile for Akazukin (akazukin_cheche)
Official speed | 71.07 wpm (33.77 seconds elapsed during race) |
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Race Start | January 10, 2012 3:22:33am UTC |
Race Finish | January 10, 2012 3:23:07am UTC |
Outcome | No win (2 of 3) |
Opponents |
1. cassuvita (79.44 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |