View Pit Stop page for race #1628 by ali_khan — Ghost race
View profile for Tursunali (ali_khan)
| Official speed | 58.83 wpm (40.80 seconds elapsed during race) |
|---|---|
| Race Start | November 8, 2021 1:56:43pm UTC |
| Race Finish | November 8, 2021 1:57:24pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 94.0% |
| Points | 31.38 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |