View Pit Stop page for race #1610 by tdavis23540 — Ghost race
View profile for Trent (tdavis23540)
| Official speed | 79.08 wpm (52.20 seconds elapsed during race) |
|---|---|
| Race Start | August 12, 2021 12:16:51pm UTC |
| Race Finish | August 12, 2021 12:17:44pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. hellwood (72.33 wpm) |
| Accuracy | 98.0% |
| Points | 81.72 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |