View Pit Stop page for race #16 by beet — Ghost race
| Official speed | 74.98 wpm (32.01 seconds elapsed during race) |
|---|---|
| Race Start | October 26, 2013 8:16:38pm UTC |
| Race Finish | October 26, 2013 8:17:10pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. vedpal2050@gmail.com (80.94 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |