View Pit Stop page for race #1595 by kimmy1997 — Ghost race
View profile for Thanh Quế (kimmy1997)
Official speed | 86.79 wpm (27.65 seconds elapsed during race) |
---|---|
Race Start | August 18, 2010 2:41:08am UTC |
Race Finish | August 18, 2010 2:41:36am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. deehzee (88.70 wpm) 2. hbguy1234 (87.54 wpm) 5. mauricio_i (65.61 wpm) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |