View Pit Stop page for race #1593 by samara2013 — Ghost race
View profile for Jen! (samara2013)
Official speed | 66.32 wpm (44.69 seconds elapsed during race) |
---|---|
Race Start | April 29, 2013 2:01:13pm UTC |
Race Finish | April 29, 2013 2:01:58pm UTC |
Outcome | No win (3 of 5) |
Opponents |
2. drdynamicnb (66.72 wpm) |
Accuracy | 86.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |