View Pit Stop page for race #158 by poobastank — Ghost race
View profile for poobastank (poobastank)
| Official speed | 81.08 wpm (29.60 seconds elapsed during race) |
|---|---|
| Race Start | November 3, 2021 3:38:10pm UTC |
| Race Finish | November 3, 2021 3:38:39pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. teslateslatesla (93.68 wpm) |
| Accuracy | 97.0% |
| Points | 43.24 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |