View Pit Stop page for race #1577 by nguyenkhacduc — Ghost race
View profile for Giraffe (nguyenkhacduc)
| Official speed | 84.90 wpm (28.27 seconds elapsed during race) |
|---|---|
| Race Start | June 18, 2016 4:11:50am UTC |
| Race Finish | June 18, 2016 4:12:19am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. reasonistian (83.58 wpm) 4. falcon5525 (76.65 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |