View Pit Stop page for race #1549 by sneakyturtle333634 — Ghost race
View profile for tstats[sneakyturtle333634] (sneakyturtle333634)
| Official speed | 65.96 wpm (36.39 seconds elapsed during race) |
|---|---|
| Race Start | August 28, 2021 8:40:26pm UTC |
| Race Finish | August 28, 2021 8:41:02pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. hiruto_kun (83.94 wpm) 2. shreyas_jani (70.84 wpm) 4. godlykanadian (64.50 wpm) |
| Accuracy | 95.0% |
| Points | 35.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |