View Pit Stop page for race #1534 by mjuned795 — Ghost race
View profile for Mohd Juned Indian (mjuned795)
| Official speed | 70.73 wpm (33.93 seconds elapsed during race) |
|---|---|
| Race Start | October 13, 2019 12:19:16pm UTC |
| Race Finish | October 13, 2019 12:19:50pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. cthulhuai (67.92 wpm) 4. rushil17chawla (58.98 wpm) |
| Accuracy | 95.0% |
| Points | 37.72 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |