View Pit Stop page for race #1534 by chogpamp — Ghost race
View profile for Joe (chogpamp)
| Official speed | 57.84 wpm (41.49 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2021 1:11:13am UTC |
| Race Finish | May 27, 2021 1:11:55am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. gargoyletabbi (55.54 wpm) 4. rafae110 (54.66 wpm) |
| Accuracy | 96.0% |
| Points | 30.85 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |