View Pit Stop page for race #1532 by fuscia — Ghost race
View profile for Vance (fuscia)
Official speed | 65.72 wpm (80.89 seconds elapsed during race) |
---|---|
Race Start | November 27, 2020 4:27:06am UTC |
Race Finish | November 27, 2020 4:28:27am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. potato2020 (86.37 wpm) |
Accuracy | 97.0% |
Points | 78.87 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |