View Pit Stop page for race #1531 by thefutureofuniverse — Ghost race
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Official speed | 104.56 wpm (22.95 seconds elapsed during race) |
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Race Start | March 19, 2021 3:04:16pm UTC |
Race Finish | March 19, 2021 3:04:39pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 98.0% |
Points | 55.76 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |