View Pit Stop page for race #15187 by hasnatahmad — Ghost race
View profile for Ҝ丨𝓝G𝕆 (hasnatahmad)
Official speed | 109.94 wpm (21.83 seconds elapsed during race) |
---|---|
Race Start | March 12, 2021 1:57:56pm UTC |
Race Finish | March 12, 2021 1:58:17pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. new_luca (111.41 wpm) 3. gluckgluck3000 (108.10 wpm) 4. rafhael132 (99.37 wpm) |
Accuracy | 97.0% |
Points | 58.63 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |