View Pit Stop page for race #151 by vbfr_2003 — Ghost race
View profile for Nikos (vbfr_2003)
Official speed | 63.75 wpm (55.15 seconds elapsed during race) |
---|---|
Race Start | October 25, 2012 12:38:12pm UTC |
Race Finish | October 25, 2012 12:39:08pm UTC |
Outcome | Win (1 of 5) |
Opponents |
5. ngocphat010693 (52.72 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |