View Pit Stop page for race #15 by ballerz — Ghost race
View profile for Baller (ballerz)
| Official speed | 113.14 wpm (26.20 seconds elapsed during race) |
|---|---|
| Race Start | June 17, 2010 7:11:00am UTC |
| Race Finish | June 17, 2010 7:11:26am UTC |
| Outcome | Win (1 of 2) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |