View Pit Stop page for race #1492 by palmtreeeee — Ghost race
View profile for 失败者 (palmtreeeee)
| Official speed | 71.26 wpm (33.68 seconds elapsed during race) |
|---|---|
| Race Start | June 15, 2021 12:56:17pm UTC |
| Race Finish | June 15, 2021 12:56:51pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. vixt (111.64 wpm) 3. duchuynguyen94 (84.68 wpm) |
| Accuracy | 94.0% |
| Points | 38.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |