View Pit Stop page for race #1473 by kenestrophic — Ghost race
View profile for kenestrophic (kenestrophic)
| Official speed | 44.93 wpm (53.42 seconds elapsed during race) |
|---|---|
| Race Start | March 9, 2021 2:55:40pm UTC |
| Race Finish | March 9, 2021 2:56:34pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. pewpewdevildog (80.07 wpm) 2. arni16 (71.51 wpm) 3. startopp (56.24 wpm) |
| Accuracy | 93.0% |
| Points | 23.96 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |